THE VINEYARD

                              SOIL, EXCELLENCE, AUTHENTICITY


            
A complete control of the production until the setting out of bottle, a reasoned culture of the vines, and the vinification calling on the most modern techniques allow type of vines: Syrah, black Grenache, Carignan, Mourvèdre, Cinsault and Roussanne to give rise to authentic wines, of soil and quality: rich and concentrated reds, rosy light and cordial, a white with the single taste.
                                                 
 
The Master of Wine storehouse, resulting from two generations of wine growers, tales care with the assistance of an oenologist of this small vineyard, controlling the production until the setting in bottles, labelling and packing. 
                                         

The cellar has a material modern and sophisticated - while keeping the tradition with a culture reasoned in the vines - with stainless steel tanks, equipped with an automatic monitoring system of the temperatures and adapted to the separate vinification of various type of vines and better parcels. Our vintages are regularly rewarded and quoted in the Guide Hatchette des Vins, the Guide Dussert-Gerber, but also medal-holders at the time of many contests: Lyon, Brussels, Canada…

All these factors allowed us over the years, to ensure and to improve quality of the wines having known only the way of the cooperative before, a vineyard whose owners, Sirs Kandler and Espeluque are very proud.

The ChâteauTourril is partner of teams of high level regattas since 2004, and it is quite naturally that it appears on the inflated spi of sailing ships at the time of prestigious races of which famous America' S Cup. The Château Tourril also accommodates its visitors in his cellar and its meeting room decorated with contemporary paintings and sculptures and does not hesitate to expose creations of regional artists during the summer season.